Domaine Albert Morot - Beaune

Monsieur Geoffroy Choppin de Janvryleitet das Weingut am Rande der Weinhauptstadt Beaune, im Herzen der Burgund. Ausgenommen seltene und begehrte 1er Cru Lagen, die mit Pinot Noir bestockt sind, zählen seit 1820 zum Besitz der Domaine. Durch ihn hat sich das Weingut zu einem absoluten Vorzeigebetrieb entwickelt, das mit hervorragendem Preis-Leistungsverhältnis und traditionellem, für die Region typischen Weinstil, die Herzen der wahren Burgunder-Liebhaber*innen höher schlagen lassen.

Domaine Albert Morot - Les Cent-Vignes 1er Cru 2012

This 1.27-hectare vineyard is located at the bottom of the slope. It enjoys a soil composed mainly of clay and loams. Pottery fragments found in this vineyard show that this was a farming settlement in Gallo-Roman times. After the farm disappeared, the site remained without vines for a long time before being planted again. “Sanvignes” [vineless] then changed to “Cent-Vignes” [hundred vines] – since a plot with vines cannot be “Vineless”! These reds are remarkable for their colour and the delicacy of their aromas. In the mouth, they combine complexity with mellowness. They are the ideal accompaniment to red or white meats, or cheeses such as Cîteaux, Brillat Savarin, etc.

45,00 €

  • verfügbar
  • 5 - 8 Tage Lieferzeit1

Domaine Albert Morot - Les Cent-Vignes 1er Cru 2016

40,00 €

  • verfügbar
  • 5 - 8 Tage Lieferzeit1

Domaine Albert Morot - Les Cent-Vignes 1er Cru 2015

This 1.27-hectare vineyard is located at the bottom of the slope. It enjoys a soil composed mainly of clay and loams. Pottery fragments found in this vineyard show that this was a farming settlement in Gallo-Roman times. After the farm disappeared, the site remained without vines for a long time before being planted again. “Sanvignes” [vineless] then changed to “Cent-Vignes” [hundred vines] – since a plot with vines cannot be “Vineless”! These reds are remarkable for their colour and the delicacy of their aromas. In the mouth, they combine complexity with mellowness. They are the ideal accompaniment to red or white meats, or cheeses such as Cîteaux, Brillat Savarin, etc.

 

Since 2015 the wines of Domaine Albert Morot are 100% biological and carrying the EU-BIO label

95 Points by The Wine Enthusiast

40,00 €

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